How to Make Durian Powder

Raw material: Ripe durian pulp.

Production process:

  1. Pit the pulp and slice into thin pieces.
  2. Steam at 90 degrees celsius for 3 minutes.
  3. Place on a strainer and dry in a hot – air dryer at 50-60 degrees celsius or a solar drier or in the sunshine until dry.
  4. Beat into a powder with an electric blender. Sift through a No. 25 screen.
  5. Seal in a dry, clean container.

Utilization: The powdered durian will be used as a flavouring in coconut milk or ice cream, cookie, drinks and durian crackers.


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